
Main courseEasyInternational
Roast Chicken
Whole chickens roasted with butter and fresh thyme, served with banana peppers and roasted butternut squash: simple and delicious.
Préparation
10 min
Cuisson
1h
Total
1h10
Portions
6 pers.
Ingrédients(6 pers.)
🥘
2 medium
Whole chicken
🥘
100 g
Butter
🥘
1 tsp
Fresh thyme
🥘
3 large
Banana pepper
🥘
200 g
Butternut squash
🥘
Salt, pepper
Préparation
- 1
Loosen the chicken skin with your fingers. Mix the melted butter with the herbs, spices and chicken stock. Work the marinade between the skin and the flesh using a brush. Brush the top as well.
- 2
Bake at 180°C for 1 hour. Brush every 15 minutes until fully cooked.
- 3
Serve with the side of your choice.
#poulet#four#plat principal#facile
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